sides and small stuff

Zucchini Pudding

Zucchini Pudding

  This dish is from Mexico and it is usually served as a side like a vegetable and straight from the oven when hot.  I like to serve it as an appetizer with some warm soft baguette bread.   [lt_recipe name=”Zucchini Pudding” servings=”4″ prep_time=”15M” cook_time=”15M” […]

Bullet Journal Shopping List

Bullet Journal Shopping List

  Have you heard of bullet journals before?  It is a great way to organize yourself without any formal planner that you would usually buy at the store.  You just take a plain paper journal and start writing down everything on your to do list […]

Soft Pretzel Knots

Soft Pretzel Knots

  Soft pretzels have been an item that my family has loved for years and I never  thought they could be made at home.  I just assumed it was something that was too complicated and not for the home chef.  Well, I am here to […]

Chili and Cumin Brioche Croutons

Chili and Cumin Brioche Croutons

  Well, I am again trying to make sure I am not wasting food in the kitchen and trying to find ways to use up all of my ingredients from previous meals.  This brioche was from some amazing french toast I made the other morning!  […]

Quick Cranberry and Grapefruit Shrub

Quick Cranberry and Grapefruit Shrub

​ Shrubs️️️ are of one of my favorite drinks over the last few years, in fact I didn’t even know it had a name until this year. It is a mix of vinegar, sparkling water/soda and juice/ fruit and it just makes you feel alive […]

Roasted Green Beans with Rojo Chimichurri

Roasted Green Beans with Rojo Chimichurri

  Roasted green beans with rojo chimichurri is such an amazing way to make green beans that are usually (to me) quite bland!  This dish idea came from my laziness of not wanting to create another spice blend for my green beans on a day […]

Chimichurri Rojo

Chimichurri Rojo

Well I have been on a roll making chimichurri and let me tell you it is well worth it!  This post is all about the rojo (red) chimichurri and it is one that doesn’t get a lot of attention and it should.  This is very […]

Chimichurri Verde

Chimichurri Verde

Today I wanted to share with you one of my all time favorite sauces for just about any food, chimichurri.  If you have never had this before, chimchurri is made with parsley, garlic, some sort of acid (lemon, vinegar or both) and some spices.  This […]

Olive Oil and Parmesan Bread

Olive Oil and Parmesan Bread

Well, I do not know about you but when I go to a restaurant, one of the things my family and I enjoy is the amazing bread that comes out before a meal.  We usually have to be careful not to eat too much so […]

Roasted Cauliflower with Tahini Dipping Sauce

Roasted Cauliflower with Tahini Dipping Sauce

  Cauliflower is one of those vegetables that can take on so many different flavors and be used in so many dishes without it competing or overpowering other ingredients!  It’s flavor is very mild and it actually sweetens when it is roasted.  This dish, which […]



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